The Vent cutter M3.0 is the first of the three key machines in poultry evisceration, designed to process broilers, breeders, and layers. It cuts loose the vent (cloaca), bursa of Fabricius, and places it on the back of birds.
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Meyn Food Processing Technology B.V is a subsidiary of CTB Inc. CTB Inc. is a leading global designer, manufacturer and marketer of systems and solutions for preserving grain; producing poultry, pigs and eggs; processing poultry; and for various equestrian and industrial applications.
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