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Maestro Plus Eviscerator

Automatic In-Line Organ Harvesting for Maximum Efficiency

The Meyn Maestro Plus Eviscerator is the next evolution in poultry processing, offering unmatched efficiency and precision in automatic giblet harvesting. With its advanced spring-loaded spoon mechanism, it ensures superior evisceration without compromising on quality. The system is designed to handle a wide bird-weight range within a single machine setting, delivering the highest uptime, minimal downtime, and reduced maintenance costs.

Overview

Built on the legacy of the renowned Maestro series, the Meyn Maestro Plus Eviscerator optimizes evisceration performance with its innovative design. Featuring a compact yet flexible layout, this system ensures complete separation of the viscera pack without external contamination. Its long stroke movement and back-plate adjustment further enhance precision, reducing the risk of intestine and crop damage while ensuring excellent liver quality.
 

Tailored to Your Business Needs

Designed for industrial processors demanding automation and high throughput, the Maestro Plus integrates seamlessly into high-speed poultry processing lines. Its advanced automation reduces the need for backup personnel, ensuring operational efficiency while maintaining the highest standards of hygiene and food safety. With its scalable features, this system is ideal for both large-scale operations and facilities looking to enhance processing capacity.

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Product highlights

Processing Performance & Yield Optimization

The Meyn Maestro Plus Eviscerator guarantees maximum yield and consistent processing results. Its superior design minimizes package loss and ensures a high count of correctly presented birds and organ packages at the inspection point. With precise handling of the viscera pack, it prevents contamination while maintaining optimal meat recovery.

Food Safety & Hygiene Compliance

Engineered for superior hygiene, the system features automatic cleaning with high-pressure water jets, reducing the risk of cross-contamination. The evisceration process ensures the complete removal of the viscera pack, significantly lowering the chances of fecal contamination and maintaining compliance with stringent global food safety standards.

Automation, Cost Efficiency & Scalability

Fully automated and designed for seamless integration into high-speed processing lines, the Maestro Plus reduces labor dependency while increasing throughput. With its efficient energy consumption and minimal maintenance requirements, it delivers long-term cost savings and scalability for industrial poultry processors.

Maintenance & Reliability

With its low-maintenance design, the Maestro Plus ensures maximum uptime and minimal downtime. The robust construction and spring-loaded spoon mechanism extend the lifecycle of critical components, reducing wear and tear. Its intuitive design allows for quick adjustments and servicing, ensuring continuous operation with minimal intervention.