TDS thigh deboning solution M1.0

TDS thigh deboning solution M1.0

The TDS thigh deboning solution M1.0 produces high quality thigh fillets, with an excellent presentation, from anatomical thighs.

The machine separates the thighbone including the kneecap from the fillet, and the oyster muscle remains firmly attached. As an option, the machine can be fitted with an integrated deskinning module to produce skinless fillets.

Product leaflets

poultry processing

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