At VIV Europe, Meyn will showcase its latest poultry processing innovations designed to turn today’s industry challenges into practical production advantages. Meet with our experts to explore solutions that improve yield, increase efficiency, strengthen quality control, and support reliable, high-performance operations.
Simplify your processing line with precision weighing, grading and perfect transfer in one machine.
Optimized poultry processing through smart production management.
Delivering an unmatched processing speed of 15,000 drumsticks per hour.
Capable of processing up to 15,000 whole legs per hour, it ensures maximum yield with minimal labor.
Market’s highest-capacity breast deboner – up to 7,000 breasts/hour
Intelligent, adaptive design for optimal yield and precision
Flexible processing of breast caps and front halves into a large variety of end products
The new Maestro Eviscerator is Meyn’s latest innovation in poultry processing. Featuring automatic giblet harvesting technology, it is designed to improve efficiency, consistency, and product value. This new solution turns processing challenges into practical production advantages and marks the next step in evisceration performance. The Maestro Eviscerator will be officially revealed at VIV Europe.
Doors open? Line stops.
Scheduled maintenance? Made easy.
Full line adjustment? Push of a button.
Sr. Area Sales Manager
Denmark, Finland, Iceland, Ireland, Norway, Sweden, United Kingdom
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Area Sales Manager
Kazakhstan, Kyrgyzstan, Tajikistan, Turkmenistan, Uzbekistan
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Sr. Sales Manager
Turkey, Cambodia, Japan, Laos, Taiwan, Thailand, Vietnam, South Korea, Azerbaijan
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Sr. Area Sales Manager
India, Bangladesh, Pakistan, Sri Lanka, Egypt, Australia, Fiji, New Zealand
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Area Sales Manager
Netherlands, Austria, Estonia, Germany, Latvia, Lithuania, Switzerland
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Area Sales Manager
Bosnia and Herzegovina, Croatia, Hungary, Serbia, Slovenia, North Macedonia, Kosovo, Montenegro, Cabo Verde, Algeria, Angola, Benin, Botswana, Burkina Faso, Burundi, Central African Republic, Chad, Comoros, Congo, Republic of the Congo, Democratic Republic of the Cote d'Ivoire, Djibouti, Equatorial Guinea, Eritrea, Ethiopia, Gabon, Gambia, Ghana, Kenya, Libya, Mauritius, Morocco, Mozambique, Namibia, Nigeria, Rwanda, South Africa, Sudan, Tunisia, Uganda, Zambia, Zimbabwe, Albania, Israel
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Area Sales Manager
Bahrain, Iraq, Jordan, Kuwait, Lebanon, Oman, Qatar, Saudi Arabia, United Arabic Emirates, Yemen
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Sr. Area Sales Manager
Armenia, Bulgaria, Cyprus, Czech Republic, Georgia, Greece, Italy, Malta, Romania, Indonesia, Malaysia, Philippines, Singapore, Moldavia
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Director of Sales and Projects
Take a deep dive into the latest Meyn innovations showcased at VIV Europe 2026.
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VIV Europe 2026 takes place from 2 – 4 June 2026 at the Jaarbeurs Utrecht, The Netherlands. You can visit Meyn in Hall 11, 11.C050.
Yes, visitor registration is managed by the official VIV organization. Please check their official event website for registration options, passes, and possible entry fees. Or register below.
Yes, you are very welcome to visit our booth anytime during the show. As VIV Europe is typically a very well-attended event, our booth can get quite busy. While we always make time for visitors, there may occasionally be a short wait. To guarantee dedicated time with our specialists, we recommend scheduling a meeting in advance.
Meyn offers industry-leading innovation, unmatched processing capacity, and proven reliability. Visiting our booth gives you the chance to explore future-ready automation, improve yield, optimize performance, and speak directly with poultry processing experts.
